Szegedi Spice Paprika

Latin name: Capsicum annuum cv. Szegedi edes fűszerpaprika

The Szegedi - Füszerpaprika Chili is an old and traditional paprika variety from Hungary. The plants are robust and resistant to many diseases, making them particularly suitable for cultivation in our latitudes, including outdoors. The peppers are very aromatic and can be used in many ways: for cooking, for eating fresh, for pickling and grilling. When dried, they can be used to produce an excellent paprika powder.

5+ fresh seeds