Pilaf is the pride of the national cuisines of many peoples of Central Asia, the Near and Middle East, and Transcaucasia.

There are a huge number of cooking options — with meat, fish, vegetables and fruits.

MAGGI For the second offers you a wonderful recipe for pilaf with chicken for cooking without unnecessary hassle. A carefully selected composition of natural vegetables, aromatic herbs and spicy spices and step-by-step instructions will help you prepare a guaranteed delicious dish for the whole family.

The set includes 5 pieces of 24g each.
Composition
Dried vegetables (carrots (41.6%), onions, garlic (powder) (4.5%), paprika, beetroot (powder)), iodized salt (salt, potassium iodate), spices (3.8%) (cumin, curry, black pepper, turmeric, coriander), sugar, sunflower oil, dried basil, acidity regulator (citric acid).
The product may contain milk, celery, gluten.

Storage conditions
Store at a temperature of no more than 25 °C and a relative humidity of no more than 75%