For over a century, the creations of Maison Routin have been enlisted to craft unique and exciting syrups to liven up an array of beverages and desserts. Each of our syrups is created in an aromatic blending process that ensures the quality of flavor, scent, and texture in our products. Our syrups are made with unfiltered, untreated water from the French Alps, and we only use cane sugar to bring out the natural sweetness our gourmet syrups are known for. The exceptional purity, authenticity, and intensity of our syrups have taken Maison Routin to over 80 countries around the world. Continuing to flourish in its natural birthplace in the French Alps, our Mojito Mint syrups are certified: vegan, kosher and halal, and do not contain gluten, allergens, dairy, high fructose corn syrup, GMOs and preservatives. The 1883 experience is one that awakens the senses—making each sip a sip to remember.