The mango tree, scientifically known as Mangifera indica, is a tropical fruit tree belonging to the Anacardiaceae family. It is highly regarded for its delicious, juicy, and aromatic fruits. Originating in South Asia, the mango tree is now widely cultivated in various regions around the world, including tropical and subtropical climates.

Mango trees are known for their large size and can reach heights of up to 100 feet (30 meters) or more, with a dense and spreading canopy. The leaves are dark green and leathery, providing a lush and attractive appearance. Mango trees are deciduous, meaning they shed their leaves during the dry season before regrowing them during the rainy season.

The mango fruit is the highlight of the tree. It is typically oval or round-shaped, with a smooth and waxy skin that can range in color from green to yellow, orange, or red, depending on the variety and level of ripeness. The juicy flesh inside the fruit is sweet and tangy, with a tropical flavor that is enjoyed by people worldwide.