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NUTRICIONAL INGREDIENTS

Water,cornstarch, corn syrup, corn syrup solids, cellulose, sorbitol,glycerine, sugar, vegetable oil, arabic gum, polysorbate 80,vanilla, titanium dioxide, and citric acid.

These products contain no known allergens and are Gluten Free , Dairy free and are Vegan.

The following ingredients are NOT used in these products:
Wheat, Soy, milk, Eggs, Fish, Shell-fish (crustaceans), Peanuts, and/or Tree nuts.

 

FROSTING SHEET SIZES AVAILABLE

2" rounds (12 Per sheet) for Cupcakes and frosted cookies.
 3" rounds (6 Per Sheet) for Cupcakes and large frosted cookies.
 7.5" round frosting sheet for 8" round cake.
 9.5" round frosting sheet for 10" round cake
 1/4 Sheet: Printed on an 8 x10.5” frosting sheet
 1/2 sheet printed on a 16" x 10" frosting sheet
 5" round circle frosting sheet
 5" x 5" square frosting sheet

INSTRUCTIONS

Frosting Sheets requires moisture to adhere. When using a fondant or other dry icings, you must dampen the surface you are applying the sheet to. With store bought cakes or buttercreams you should apply the image when the frosting is freshly applied, if not they can crust or dry and you must dampen the frosting prior to applying the sheet. For best results, use a white or light colored frosting where the sheets are to be placed this will ensure that the image colors are not washed out by a darker frosting color.

 * Frosting sheets have a one year shelf-life.

 * Do not refrigerate or freeze.

 * Keep your toppers in the bag it arrived in, store at room temperature & out of direct sunlight.

 * Handle your frosting sheets with care, using clean and dry hands.

* The icing sheet has a backing, similar to a sticker that you will remove before applying the image to your cake.

 * use a pair of scissors if cutting out an image, do that while the frosting sheet is still on the backing and while it is still flexible..

 * Take the image out of the bag, it should peel off easily – DO NOT FORCE IT! If it is sticking to the backing sheet, this is probably due to the temperature and humidity in the room.

 *If the icing still does not come away easily, place the image in the freezer for a couple of minutes, after which the image will usually peel easily, you may have to repeat this process a few times, until image comes off, peel sheet before the image warms back up.

 *A second option is try gently applying a hairdryer to the reverse for 30 seconds,

 * If all methods fail place flat cutter between the cake topper and backing sheet and gently slice off.

 * Place image on cake and carefully and gently smooth image from the inside out with either your DRY hand or a small roller. Finish decorating your cake. You can also add frosting over the icing sheets without causing any harm to the picture.

 * Depending on humidity in home it can take 1-2 hours to soften up on to the cake. Once soft it will cut like butter! Store finished cake covered or in a cake box. Cakes can also be refrigerated or frozen. Frozen cake should be thawed uncovered in the refrigerator to prevent them from sweating.

 *Add frosting around edges of cake image for a finished look!

 

CUSTOMIZE AND PERSONALIZE YOUR IMAGE 

(Please read the hole information below)

I can personalize and customize your image with any character , sport logos, photo, graphic, special celebration & text images you would like for it to say for FREE…if you would like to change the image color just send me the details when ordering at NO CHARGE..

If you are looking for something you don’t see please email me…I would be happy to design something special for you.

The image is printed on an edible frosting sheet, so the colors may not appear exact the same or as vibrant as you would expect from a photo picture,which is smooth and glossy because a frosting sheet has many uneven divets in it, please take this into consideration when ordering.?

VERY IMPORTANT

Please ask for your customization and/or personalization request in the notes section of your order, if you have problems finding the NOTE section please email IMMEDIATELY after making your payment VIA BONANZA MESSAGES.

If we do not receive a personalization request from you on the same day as your cleared payment we will assume that none is wanted and your cake topper will ship plain.

RETURNS can only be made if  we make a MISTAKE in your order.   Since these are edible products they can't be resold  and therefore IT CAN'T BE RETURNED  simply because you change your mind or wanted a personalization and FAILED  to inform me.

    SHIPPING

We combine shipping, $1.00 extra will be charge for each additional item
 
The estimated delivery time is based on 1 day handling time of the shipping service selected, and when the seller receives cleared payment. 

The estimated delivery time in your order is given by USPS and they are not always accurate .

We are not responsible for transit/delivery times-. The transit/delivery time listed under the shipping info tab is an estimate, and NOT a guarantee. 

A business day is any day  Monday thru Friday. A business day is not Saturday or Sunday or any holidays.  

Refunds will not be issued for cake images that do not arrive on time.

USPS First Class mail: 3 to 5 business days
USPS Priority mail: 2 to 3 business days
USPS Express mail : 1 to 2 business days

*** SOMETIMES DELAYS MAY OCCUR DUE TO CUSTOMS PROCESSING OR WEATHER CONDITIONS***

International Mail: 10-21 business days 

Orders are shipped the next business day after the purchase

I strive to offer a fast mail service, however I have no control over the USPS transit time and CAN’T GUARANTEE the date you will receive your order.

If for some reason you are not satisfied with your order please contact me to resolve the issue

GOOD LUCK AND THANKS FOR LOOKING