Felix Meatballs in Cream Sauce 2-pack (2x560 and 49 similar items

Felix's delicious meatballs in cream sauce are an easy-to-make and tasty dinner for young and old. Small delicatessen meatballs of beef and pork in a creamy cream sauce. In an easy-to-open jar, just heat and serve. Feel free to serve meatballs in cream sauce with mashed potatoes, raw stir-fried lingonberries and salad and you have a tasty and easy-to-prepare dinner. Contains no preservatives. Meatballs: Beef and pork (68%), onion, potato, SHOMMED MILK POWDER, breadcrumbs (with WHEAT FLOUR), salt, meat protein from beef, spices (including coriander), spice extract and rapeseed oil for frying. Sauce: Water, MILK, CREAM, WHEAT FLOUR, modified starch, coloring (E150c sugar colour), salt and spice extract. For Meatballs in cream sauce, 39% meatballs have been used, which corresponds to a total of 26% beef and pork. Felix's history begins already in the 1870s. Then the chemist Per Hakansson started a vinegar factory in Eslov to make it easier for households in the area to make vinegar pickles from their home-grown vegetables. Over time, however, the demand for canned vegetables increased. In the late 1930s, the vinegar factory decided to use its sudden surplus of vinegar to start producing pickles. In order to start the production of pickled cucumbers, knowledge of canning on an industrial scale was required. Over the years, Felix has had several hundred different products in their range and created many good moments at dinner tables around Sweden. Today, Felix is the market leader in several product areas and is one of Sweden's largest food brands. Their product range ranges from ketchup and dressings to pickles, meatballs, mashed potatoes, pies, casseroles, rice porridge and deep-frozen single-portion dishes.